Recipe Card
Simple Spicey Roasted Potatoes Recipe
This recipe is roasting potatoes with spices however you could use any number of different root vegetables. These are incredibly easy to do, can be used as a tasty replacement for chips and means you don't need to buy them from the local take away any more. These are great as a half time snack when watching the football, as an accompaniment to a BBQ or sitting next to some southern fried chicken!
Ingredients
- 500g Potatoes
- Tablespoon cayenne pepper
- teaspoon garlic salt
- teaspoon onion salt
- teaspoon chilli powder
- a couple of twists of the pepper grinder
Method
- Follow the full method and cooking notes in the recipe below.
Nutrition
Introduction
This recipe is roasting potatoes with spices however you could use any number of different root vegetables. These are incredibly easy to do, can be used as a tasty replacement for chips and means you don’t need to buy them from the local take away any more. These are great as a half time snack when watching the football, as an accompaniment to a BBQ or sitting next to some southern fried chicken!
The key to a good spicy potato is the spice and herbs you are using – the best mix is what you prefer, make up some different combos and give them a go, find what you like and remember it! For me its a bit of heat so I like cayenne pepper, garlic salt, onion salt, chilli powder and some pepper.